Freezing nights in the 20s and warm days in the 40s signal the sap run and maple sugaring season! Discover sugaring  history and artifacts beginning with Native Americans through modern times, learn the science of sugaring, visit our tapped maples and sample sap if it’s dripping, and explore our sugar shack where a wood-stocked evaporator boils sap into delicious syrup

We’re ready to collect sap and boil as long as Mother Nature cooperates, but tours run regardless of weather, sap run, or boiling, so c’mon down and get a fascinating glimpse into this enduring New England Tradition!

• Tour Length: 45 – 60 mins

• Fee: $8/person (babes on backs free)

• 6 person minimum to run a tour, we’re happy to try to pair smaller groups

• No refunds — tours run rain or shine

• Dress for the weather, wear sturdy footwear, and meet in front of the barn

• Dates: February 22 – March 21

• Mon – Fri: 1:00 pm, 3:30 pm

• Tue – Wed: 11:00 am

• Sat: 11:00 am

*Please make an inquiry to customize a tour time for Scout, school and other larger groups

Email [email protected]